One of the most prized peppers for Japanese cooking and stir-fries, Shishito is also excellent pickled, fresh, fried, grilled, or used in spice blends. The peppers are slightly hot, sweet, and crisp. This variety is a prolific producer throughout the season. Summer growing season; about 65 days to maturity. Kid friendly.

Category: Peppers
Name: Shishito
Type: Speciality
Days to Maturity: 65
Season: Summer
Variety: Speciality
Container Friendly:

Pepper - Shishito (JulieAnn Gardens)

$4.95

Pot Size

Quantity

Production Time
4 weeks
Plant Size
Approximate Sizing:

Plugs: 2-3" tall

2.5" Pots: 5-8" tall

3" Pots: 8-10" tall

Gallon: 12-16" tall
Light, Water, Fertilizer
Light: Full Sun, Part Shade

Water: When surface of soil is dry. Most vegetable plants benefit from not wetting foliage to prevent disease.

Fertilizer: Organic or conventional. Use as directed on the package for leafy greens. Use 1.5x if using an all purpose brand for heavy feeders such as tomatoes and squash.

Pepper - Shishito (JulieAnn Gardens)

Production Time

Plant Size

Light, Water, Fertilizer